Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Magnum17 g Magnum Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
33.87 |
68% |
|
8 g |
Sorachi Ace8 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
15 min |
7.57 |
32% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"BrewDug Jet Black Heart 17 litre" Oatmeal Stout beer recipe by McBrewer99. All Grain, ABV 5.21%, IBU 41.44, SRM 77.15, Fermentables: (Pale 2-Row, Flaked Oats, Brown, Lactose (Milk Sugar), Wheat, Caramel / Crystal 150L, Carafa I, Black Patent, Dark Crystal 80L) Hops: (Magnum, Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-26 19:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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