Brew Log History
Target 53.6°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
Weyermann German Pilsner8 lb Weyermann German Pilsner |
|
38 |
1.6 |
71.4% |
|
1.70 lb |
Weyermann German Munich1.7 lb Weyermann German Munich |
|
37 |
15.5 |
15.2% |
|
8 oz |
Dingemans Cara 20 (CaraVienne)8 oz Dingemans Cara 20 (CaraVienne) |
|
34 |
20 |
4.5% |
|
8 oz |
Dingemans Cara 45 (CaraMunich)8 oz Dingemans Cara 45 (CaraMunich) |
|
42 |
35 |
4.5% |
|
8 oz |
Castle Chateau Monastique (Abbey)8 oz Castle Chateau Monastique (Abbey) |
|
33 |
16 |
4.5% |
|
179.20 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.30 oz |
Hallertau Mittelfruh1.3 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
20.79 |
56.5% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
1 min |
0.64 |
43.5% |
|
2.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.30 oz |
Hallertau Mittelfruh (Pellet) 1.2999999970263 oz Hallertau Mittelfruh (Pellet) Hops |
|
20.79 |
56.5% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
0.64 |
43.5% |
|
2.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.3 gal |
|
Infusion |
-- |
152 °F |
60 min |
|
5.3 gal |
Mash out |
Temperature |
-- |
168 °F |
10 min |
|
1.5 gal |
|
Sparge |
-- |
170 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Märzen" Märzen beer recipe by Morebeer. BIAB, ABV 5.59%, IBU 21.44, SRM 9.53, Fermentables: (Weyermann German Pilsner, Weyermann German Munich, Dingemans Cara 20 (CaraVienne), Dingemans Cara 45 (CaraMunich), Castle Chateau Monastique (Abbey)) Hops: (Hallertau Mittelfruh, Saaz) Other: (Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-03 06:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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