Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Zeus10 g Zeus Hops |
|
Pellet |
14 |
Boil
|
60 min |
19.55 |
33.3% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
12.66 |
66.7% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Zeus (Pellet) 10 g Zeus (Pellet) Hops |
|
19.55 |
33.3% |
20 g |
Chinook (Pellet) 20 g Chinook (Pellet) Hops |
|
12.66 |
66.7% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.5 L |
|
Infusion |
-- |
65 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"ESPACIO VACIO BORRAR" American Pale Ale beer recipe by Mississippi Birra Artesanal. All Grain, ABV 5.6%, IBU 32.21, SRM 8.01, Fermentables: (Pale Ale, Caramel / Crystal 15L, Biscuit) Hops: (Zeus, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-10 19:09 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top