Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
60 min |
20.84 |
15% |
70 g |
East Kent Goldings70 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Aroma
|
15 min |
24.13 |
35% |
100 g |
lemondrop100 g lemondrop Hops |
|
Pellet |
5.4 |
Dry Hop
|
10 days |
|
50% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
65 °C |
60 min |
20 L |
|
-- |
-- |
78 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
|
"Biscottona 2" British Golden Ale beer recipe by Mr_tie23. All Grain, ABV 4.95%, IBU 44.96, SRM 6.86, Fermentables: (Maris Otter Pale, Biscuit, Flaked Wheat) Hops: (East Kent Goldings, lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-02 21:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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