Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10.83 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 82.7% | |
0.90 lb | United Kingdom - Black Patent | 27 | 525 | 6.9% | |
0.73 lb | American - Caramel / Crystal 80L | 33 | 80 | 5.6% | |
0.63 lb | United Kingdom - Pale Chocolate | 33 | 207 | 4.8% | |
13.09 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.60 oz | East Kent Goldings | Leaf/Whole | 5 | Boil | 60 min | 29.01 | 100% | |
1.60 oz / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |