Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
Goldings150 g Goldings Hops |
|
Pellet |
4.7 |
Boil
|
60 min |
32.25 |
75% |
|
50 g |
Golding50 g Golding Hops |
|
Pellet |
4.7 |
Boil
|
15 min |
5.33 |
25% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
150 g |
Goldings (Pellet) 150 g Goldings (Pellet) Hops |
|
32.25 |
75% |
|
50 g |
Golding (Pellet) 50 g Golding (Pellet) Hops |
|
5.33 |
25% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
68 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
6.26 g |
Gjærnæring
|
|
Other |
Boil |
15 min. |
"Kjeller 5 Stout Stout Sto ut 50l" Foreign Extra Stout beer recipe by Kjeller 5. BIAB, ABV 6.37%, IBU 37.58, SRM 42.18, Fermentables: (Pale Ale, CaraMunich I, Munich Dark, Flaked Oats, Carafa I, Roasted Barley) Hops: (Goldings, Golding) Other: (Irish Moss, Gjærnæring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-30 11:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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