Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
7.28 |
7.4% |
|
50 g |
Perle50 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
22 min |
17.75 |
46.3% |
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
7 min |
4.37 |
46.3% |
|
108 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Magnum (Pellet) 8 g Magnum (Pellet) Hops |
|
7.28 |
7.4% |
|
50 g |
Perle (Pellet) 50 g Perle (Pellet) Hops |
|
17.75 |
46.3% |
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
4.37 |
46.3% |
|
108 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
-- |
63 °C |
60 min |
|
50 L |
|
Infusion |
-- |
75 °C |
15 min |
Starting Mash Thickness:
4 L/kg
|
"Altbier" Altbier beer recipe by alfius. All Grain, ABV 5.36%, IBU 29.41, SRM 13.61, Fermentables: (Pilsner, Munich, Chocolate) Hops: (Magnum, Perle, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-27 00:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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