Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
14.03 |
27.3% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
4.79 |
36.4% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
1.58 |
36.4% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
35 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
coffe
|
|
Other |
Boil |
30 min. |
"stout end war" Dry Stout beer recipe by Spetsnaz. All Grain, ABV 5.96%, IBU 20.4, SRM 39.21, Fermentables: (Pilsner, Dark Chocolate, Dark Crystal 80L, CaraAroma, Black Malt) Hops: (Columbus, East Kent Goldings, Saaz) Other: (coffe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-07 21:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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