Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.70 oz |
Magnum0.7 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
20 min |
12.85 |
24.1% |
|
1.10 oz |
Galaxy1.1 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
5 min |
9.16 |
37.9% |
|
1.10 oz |
Nelson Sauvin1.1 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
8.03 |
37.9% |
|
2.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.70 oz |
Magnum (Pellet) 0.6999999983988 oz Magnum (Pellet) Hops |
|
12.85 |
24.1% |
|
1.10 oz |
Galaxy (Pellet) 1.0999999974838 oz Galaxy (Pellet) Hops |
|
9.16 |
37.9% |
|
1.10 oz |
Nelson Sauvin (Pellet) 1.0999999974838 oz Nelson Sauvin (Pellet) Hops |
|
8.03 |
37.9% |
|
2.90 oz
/ $ 0.00
|
Notes
Directions: Brew Day
- Fill brew pot with 10 L of water.
- Add crystal malt (in steeping bag) to brew pot and turn on heat.
- Remove steeping bag when temp hits 80 deg C.
- At boiling add 1.5 kg of DME and first hop addition (boil for 15 minutes)
- Add remaining DME and final hop addition (boil for 5 minutes).
- Turn off heat and add to fermenter. Top off fermenter to 20L.
- Ferment and package as usual.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-23 00:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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