pineape ale Beer Recipe | Extract American Pale Ale | Brewer's Friend
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pineape ale

201 calories 19.9 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Monday June 19th 2017
1.061
1.014
6.1%
37.0
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Liquid Malt Extract - Extra Light8 lb Liquid Malt Extract - Extra Light 37 2.5 91.4%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
12 oz American - Caramel / Crystal 15L12 oz Caramel / Crystal 15L 35 15 8.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 17.91 7.7%
2 oz Zythos2 oz Zythos Hops Pellet 11 Boil 10 min 19.05 30.8%
2 oz Zythos2 oz Zythos Hops Pellet 11 Boil 0 min 30.8%
2 oz Zythos2 oz Zythos Hops Pellet 11 Dry Hop 5 days 30.8%
6.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Other Boil 5 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"pineape ale" American Pale Ale beer recipe by Brewer #97568. Extract, ABV 6.13%, IBU 36.95, SRM 5.24, Fermentables: (Liquid Malt Extract - Extra Light) Steeping Grains: (Caramel / Crystal 15L) Hops: (Magnum, Zythos) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2017-07-12 22:09 UTC
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