Joseph Jarvis Belgian Pale Beer Recipe | Extract American Light Lager | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Joseph Jarvis Belgian Pale

178 calories 17.3 g 12 oz
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 178 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Friday June 16th 2017
1.054
1.012
5.5%
19.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Dry Malt Extract - Pilsen5.5 lb Dry Malt Extract - Pilsen 42 2 71%
0.75 lb Corn Sugar - Dextrose0.75 lb Corn Sugar - Dextrose 46 0.5 9.7%
6.25 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb American - Wheat0.75 lb Wheat 38 1.8 9.7%
0.50 lb Flaked Rice0.5 lb Flaked Rice 40 0.5 6.5%
0.25 lb American - Caramel / Crystal 15L0.25 lb Caramel / Crystal 15L 35 15 3.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Boil 60 min 12.66 50%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Boil 15 min 6.28 50%
1.50 oz / 0.00
 
Yeast
Wyeast - Belgian Ardennes 3522
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
65 - 85 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Joseph Jarvis Belgian Pale" American Light Lager beer recipe by Genus Brewing. Extract, ABV 5.51%, IBU 18.95, SRM 3.3, Fermentables: (Dry Malt Extract - Pilsen, Corn Sugar - Dextrose) Steeping Grains: (Wheat, Flaked Rice, Caramel / Crystal 15L) Hops: (Cascade)
Recipe Picture
Last Updated and Sharing
 
679
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-16 18:51 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top