Brew Log History
Target 15°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Magnum45 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
34.77 |
47.4% |
50 g |
Fuggles50 g Fuggles Hops |
|
Leaf/Whole |
3.3 |
Boil
|
22 min |
6.06 |
52.6% |
95 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
Peptidasa |
Temperature |
-- |
45 °C |
20 min |
20 L |
Beta Amilasa |
Temperature |
-- |
65 °C |
60 min |
20 L |
Alfa Amilasa |
Temperature |
-- |
75 °C |
15 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
200 ml |
Rum
|
|
Flavor |
Primary |
14 days |
200 ml |
Vainilla
|
|
Flavor |
Primary |
14 days |
200 ml |
Rum
|
|
Flavor |
Bottling |
0 min. |
150 ml |
Vainilla
|
|
Flavor |
Bottling |
0 min. |
Target Water Profile
Montevideo
"English Porter" American Porter beer recipe by alfius. All Grain, ABV 5.57%, IBU 40.83, SRM 34.56, Fermentables: (Pilsner, Caramel / Crystal 60L, Smoked Malt, Chocolate, Biscuit) Hops: (Magnum, Fuggles) Other: (Rum, Vainilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-03 01:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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