Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil
|
45 min |
20.87 |
7.7% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
14 |
Whirlpool at 75 °C
|
30 min |
60.88 |
30.8% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
14 |
Dry Hop
|
10 days |
|
30.8% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
10 days |
|
30.8% |
|
325 g
/ $ 0.00
|
"NY YORK NE-IPA" American IPA beer recipe by E & V. Extract, ABV 7.31%, IBU 81.75, SRM 5.95, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Wheat) Hops: (Magnum, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-19 07:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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