Genus/Bellwether Brewing Session Braggot Extract Beer Recipe | Extract Mixed-Style Beer | Brewer's Friend
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Genus/Bellwether Brewing Session Braggot Extract

136 calories 11.7 g 12 oz
Beer Stats
Method: Extract
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Genus Brewing/Bellwether Brewing
Calories: 136 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)
Created: Sunday June 11th 2017
1.042
1.007
4.6%
16.1
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light 35 4 48.5%
2 lb Honey2 lb Honey 42 2 29.4%
5.30 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Wheat1 lb Wheat 38 1.8 14.7%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 3.7%
0.25 lb Flaked Oats0.25 lb Flaked Oats 33 2.2 3.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Comet1 oz Comet Hops Pellet 11 Boil 15 min 16.08 100%
1 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 oz Lemon Grass Spice Boil 0 min.
0.25 oz Basil Spice Boil 0 min.
0.25 oz Birch Bark Spice Boil 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

LME was Briess Goldpils Vienna
Steeping Grains were Palouse Pints

Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-06-11 01:54 UTC
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