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Hawthorn XP

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Tuesday June 6th 2017

Original Gravity:

1.063

Final Gravity:

1.014

ABV (standard):

6.5%

IBU (tinseth):

64.4

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	80%
0.50 lb	Belgian - Aromatic0.5 lb Aromatic	33	38	4%
0.50 lb	American - Victory0.5 lb Victory	34	28	4%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	4%
0.50 lb	Flaked Corn0.5 lb Flaked Corn	40	0.5	4%
0.50 lb	American - Caramel / Crystal 15L0.5 lb Caramel / Crystal 15L	35	15	4%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	11.7	Boil	15 min	17.7	15.4%
1 oz	Centennial1 oz Centennial Hops	Pellet	8.7	Boil	10 min	9.62	15.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.9	Dry Hop	4 days		15.4%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.9	Whirlpool at 200 °F	30 min	11.11	15.4%
1 oz	Citra1 oz Citra Hops	Pellet	8	Dry Hop	4 days		15.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.9	Whirlpool at 170 °F	30 min	16.1	15.4%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Leaf/Whole	11.8	Boil	20 min	9.9	7.7%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	17.7	15.4%
1 oz	Centennial (Pellet)	9.62	15.4%
2 oz	Simcoe (Pellet)	16.1	30.8%
1 oz	Amarillo (Pellet)	11.11	15.4%
1 oz	Citra (Pellet)		15.4%
0.50 oz	Mosaic (Leaf/Whole)	9.9	7.7%
6.50 oz / $ 0.00

Yeast

GigaYeast - NorCal Ale #1

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	64 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

915

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Brews

Public: Yup, Shared
Last Updated: 2017-06-16 16:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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