Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
First Wort
|
0 min |
16.5 |
20% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
45 min |
5.37 |
20% |
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
20 min |
13.63 |
20% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
2.99 |
20% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Whirlpool
|
0 min |
2.92 |
20% |
2.50 oz
/ $ 0.00
|
Notes
No millet yet. Substituted Quinoa
Toasting Oats and Quinoa @ 350 degrees
Brew day
Steep Oats, Buckwheat, Quinoa and/or Millet at 160 degrees for 30 minutes
After fermentation is complete taste and see if coffee/chicory/chocolate is worth adding
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-28 21:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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