Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Mount Hood60 g Mount Hood Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
20.99 |
35.3% |
|
40 g |
Belma40 g Belma Hops |
|
Pellet |
11.6 |
Boil
|
15 min |
14.65 |
23.5% |
|
70 g |
Mount Hood70 g Mount Hood Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
4.88 |
41.2% |
|
170 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
130 g |
Mount Hood (Pellet) 130 g Mount Hood (Pellet) Hops |
|
25.87 |
76.5% |
|
40 g |
Belma (Pellet) 40 g Belma (Pellet) Hops |
|
14.65 |
23.5% |
|
170 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Irish Moss
|
|
Other |
Boil |
15 min. |
|
1 tsp |
Gjærnæring
|
|
Other |
Boil |
15 min. |
|
73 g |
Koriander
|
|
Spice |
Boil |
15 min. |
|
50 g |
Appelsinskal tørkaa
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
Brygga 2 mail 2017
FG 1010
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-21 18:17 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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