Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
250 g |
Magnum250 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
8 |
12.5% |
|
750 g |
Citra750 g Citra Hops |
|
Pellet |
11 |
Boil
|
45 min |
16.16 |
37.5% |
|
1,000 g |
Summer1000 g Summer Hops |
|
Pellet |
6 |
Dry Hop
|
3 days |
|
50% |
|
2,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1000 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
"SBBC Sunset Pale Ale" British Golden Ale beer recipe by Wilson K Watson. All Grain, ABV 4.98%, IBU 24.16, SRM 3.25, Fermentables: (Pale 2-Row, Pale Wheat) Hops: (Magnum, Citra, Summer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-02 09:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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