Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
16.97 |
25% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
5.93 |
37.5% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.8 |
37.5% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
43.5 L |
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
ParanĂ¡
"English Porter (Open Beer)" English Porter beer recipe by Punto Critico. All Grain, ABV 4.5%, IBU 25.7, SRM 36.98, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Biscuit, Chocolate, Black Barley, Cara 45L, Castle Malting Cafe) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-05 05:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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