Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
220 g |
Hallertau Mittelfruh220 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
22.33 |
68.8% |
|
100 g |
Saaz100 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
20 min |
5.22 |
31.3% |
|
320 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Lonehill Lager Take 2" American Lager beer recipe by Smittie. All Grain, ABV 5.51%, IBU 27.54, SRM 9.53, Fermentables: (Vienna, Pale Chocolate, Pilsner) Hops: (Hallertau Mittelfruh, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-20 09:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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