Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
32.73 oz |
Tettnanger32.73 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.85 |
57.1% |
24.55 oz |
Hallertau Mittelfruh24.55 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.4 |
Boil
|
20 min |
6.15 |
42.9% |
57.28 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
130.9 gal |
|
Temperature |
-- |
122 °F |
25 min |
98.2 gal |
|
Infusion |
-- |
152 °F |
90 min |
49.1 gal |
|
Infusion |
-- |
168 °F |
15 min |
49.1 gal |
|
Sparge |
-- |
165 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
32.73 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
32.73 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Munich (decarbonated)
"377 Oktoberfest" Oktoberfest/Märzen beer recipe by 377 Brewery. All Grain, ABV 6.45%, IBU 20.01, SRM 7.95, Fermentables: (Munich, Pilsner, CaraMunich I, Aromatic, Biscuit, CaraFoam) Hops: (Tettnanger, Hallertau Mittelfruh) Other: (Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
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- Last Updated: 2017-04-28 16:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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