Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Herkules18 g Herkules Hops |
|
Leaf/Whole |
11.3 |
Boil
|
70 min |
27.35 |
23.1% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
5.33 |
19.2% |
|
25 g |
Motueka25 g Motueka Hops |
|
Leaf/Whole |
7 |
Hopback at 85 °C
|
20 min |
4.38 |
32.1% |
|
20 g |
Waimea20 g Waimea Hops |
|
Leaf/Whole |
15.7 |
Hopback at 85 °C
|
20 min |
7.85 |
25.6% |
|
78 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.7 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.2 L/kg
|
"Marble Bitter" Ordinary Bitter beer recipe by DaveyH. All Grain, ABV 4.64%, IBU 44.9, SRM 5.82, Fermentables: (Maris Otter Pale, Crystal 30L, Cara Malt) Hops: (Herkules, East Kent Goldings, Motueka, Waimea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-22 13:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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