Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12.50 g |
Columbus12.5 g Columbus Hops |
|
Pellet |
15 |
Boil
|
75 min |
18.99 |
3.3% |
|
37.50 g |
Citra37.5 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
14.5 |
9.9% |
|
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
13.18 |
6.6% |
|
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
15 |
Whirlpool
|
10 min |
15 |
6.6% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
10 min |
20 |
13.2% |
|
75 g |
Citra75 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
10 min |
33 |
19.8% |
|
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
3 days |
|
6.6% |
|
48.39 g |
Centennial48.39 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
12.8% |
|
80.65 g |
Citra80.65 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
21.3% |
|
379.04 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
67 °C |
75 min |
Starting Mash Thickness:
3 L/kg
|
"Fatamorgana" Imperial IPA beer recipe by Omnipollo. All Grain, ABV 8.01%, IBU 114.67, SRM 10.08, Fermentables: (Maris Otter Pale, Wheat Malt, Flaked Oats, Corn Sugar - Dextrose) Hops: (Columbus, Citra, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-25 22:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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