Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Nugget14 g Nugget Hops |
|
Pellet |
15 |
Boil
|
30 min |
21.68 |
66.7% |
|
7 g |
Cascade7 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
2.39 |
33.3% |
|
21 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Nugget (Pellet) 14 g Nugget (Pellet) Hops |
|
21.68 |
66.7% |
|
7 g |
Cascade (Pellet) 7 g Cascade (Pellet) Hops |
|
2.39 |
33.3% |
|
21 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.38 L |
|
Infusion |
-- |
64 °C |
60 min |
|
|
Mash out |
Temperature |
-- |
75 °C |
10 min |
|
12.14 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
|
0.50 tsp |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
Priming
|
Method: Force carb
CO2 Level: 2.5 Volumes |
"Wellington SPA clone" American Pale Ale beer recipe by Monte (True Grist). All Grain, ABV 4.26%, IBU 24.07, SRM 9.04, Fermentables: (Pale 2-Row, CaraAroma, Chocolate) Hops: (Nugget, Cascade) Other: (Whirlfloc, Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-20 17:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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