Anna's IPA Beer Recipe | All Grain English IPA | Brewer's Friend
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Anna's IPA

213 calories 21.8 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Saturday April 15th 2017
1.069
1.017
6.8%
63.2
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg United Kingdom - Maris Otter Pale3.2 kg Maris Otter Pale 38 3.75 50.3%
2.60 kg German - Munich Light2.6 kg Munich Light 37 6 40.9%
280 g German - CaraBohemian280 g CaraBohemian 33 75 4.4%
280 g German - Melanoidin280 g Melanoidin 37 25 4.4%
6.36 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Centennial30 g Centennial Hops Pellet 8.1 Boil 60 min 31.89 14.3%
40 g Mosaic40 g Mosaic Hops Pellet 12 Aroma 15 min 31.26 19%
40 g Citra40 g Citra Hops Pellet 14.2 Aroma 0 min 19%
40 g Columbus40 g Columbus Hops Pellet 13.8 Aroma 0 min 19%
60 g Citra60 g Citra Hops Pellet 14.2 Dry Hop 3 days 28.6%
210 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 252 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Anna's IPA" English IPA beer recipe by Brewer #64776. All Grain, ABV 6.83%, IBU 63.16, SRM 12.89, Fermentables: (Maris Otter Pale, Munich Light, CaraBohemian, Melanoidin) Hops: (Centennial, Mosaic, Citra, Columbus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-15 13:45 UTC
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