Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
20.47 |
20% |
2 oz |
Ahtanum2 oz Ahtanum Hops |
|
Pellet |
4.4 |
Whirlpool at 170 °F
|
15 min |
|
40% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
7.7 |
Dry Hop
|
4 days |
|
40% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
20.47 |
20% |
2 oz |
Ahtanum (Pellet) 1.9999999954251 oz Ahtanum (Pellet) Hops |
|
|
40% |
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
|
40% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"super session pale" American Pale Ale beer recipe by logan cook. All Grain, ABV 3.39%, IBU 20.47, SRM 5.27, Fermentables: (Vienna, Acidulated Malt, Caramel / Crystal 15L, Corn Sugar - Dextrose) Hops: (Centennial, Ahtanum, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-10 23:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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