Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
65 g |
East Kent Goldings65 g East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
60 min |
16.85 |
30.2% |
|
150 g |
Perle150 g Perle Hops |
|
Pellet |
3.9 |
Boil
|
20 min |
15.31 |
69.8% |
|
215 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Infusion |
-- |
65 °C |
60 min |
|
50 L |
|
Fly Sparge |
-- |
76 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Bulevar-Metropol
"Full-Moon" Oatmeal Stout beer recipe by Cure/Filip. All Grain, ABV 5.19%, IBU 32.16, SRM 35.22, Fermentables: (Pale Ale, CaraMunich II, Carafa II, Flaked Oats, Roasted Barley, Munich Light) Hops: (East Kent Goldings, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-18 11:05 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
