Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
6.92 |
4.2% |
1 oz |
warrior1 oz warrior Hops |
|
Plug |
15.8 |
Boil
|
60 min |
29.01 |
16.7% |
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Leaf/Whole |
8.1 |
Boil
|
30 min |
2.86 |
4.2% |
0.75 oz |
Falconer's Flight0.75 oz Falconer's Flight Hops |
|
Pellet |
10.5 |
Boil
|
30 min |
12.22 |
12.5% |
0.25 oz |
Citra0.25 oz Citra Hops |
|
Leaf/Whole |
14.4 |
Aroma
|
20 min |
4 |
4.2% |
0.25 oz |
Falconer's Flight0.25 oz Falconer's Flight Hops |
|
Pellet |
10.5 |
Aroma
|
20 min |
3.21 |
4.2% |
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Leaf/Whole |
13.7 |
Aroma
|
20 min |
3.81 |
4.2% |
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Leaf/Whole |
8.1 |
Aroma
|
5 min |
0.74 |
4.2% |
0.25 oz |
Citra0.25 oz Citra Hops |
|
Leaf/Whole |
14.4 |
Aroma
|
5 min |
1.32 |
4.2% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Leaf/Whole |
13.7 |
Dry Hop
|
14 days |
|
8.3% |
1 oz |
Falconer's Flight1 oz Falconer's Flight Hops |
|
Pellet |
10.5 |
Dry Hop
|
14 days |
|
16.7% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Leaf/Whole |
14.4 |
Dry Hop
|
14 days |
|
8.3% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
8.1 |
Dry Hop
|
14 days |
|
8.3% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Simcoe (Pellet) 0.24999999942814 oz Simcoe (Pellet) Hops |
|
6.92 |
4.2% |
1 oz |
warrior (Plug) 0.99999999771257 oz warrior (Plug) Hops |
|
29.01 |
16.7% |
1 oz |
Cascade (Leaf/Whole) 0.99999999771257 oz Cascade (Leaf/Whole) Hops |
|
3.6 |
16.7% |
2 oz |
Falconer's Flight (Pellet) 1.9999999954251 oz Falconer's Flight (Pellet) Hops |
|
15.43 |
33.4% |
1 oz |
Citra (Leaf/Whole) 0.99999999771257 oz Citra (Leaf/Whole) Hops |
|
5.32 |
16.7% |
0.75 oz |
Simcoe (Leaf/Whole) 0.74999999828443 oz Simcoe (Leaf/Whole) Hops |
|
3.81 |
12.5% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2 gal |
|
Temperature |
-- |
110 °F |
30 min |
2.5 gal |
|
Temperature |
-- |
130 °F |
30 min |
3 gal |
|
Infusion |
-- |
152 °F |
45 min |
3.5 gal |
|
Infusion |
-- |
158 °F |
15 min |
|
|
Sparge |
-- |
170 °F |
-- |
Yeast
Wyeast - American Ale 1056
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med-Low |
Optimum Temp:
|
60 - 72 °F |
Starter:
|
No |
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
-
|
|
Wyeast 1056 from another batch
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
-
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Al Ain Water
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-16 15:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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