Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
PERLE14 g PERLE Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
19.17 |
40% |
|
9 g |
PERLE9 g PERLE Hops |
|
Pellet |
9.2 |
Boil
|
30 min |
9.47 |
25.7% |
|
12 g |
PERLE12 g PERLE Hops |
|
Pellet |
9.2 |
Boil
|
0 min |
|
34.3% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
PERLE (Pellet) 35 g PERLE (Pellet) Hops |
|
28.64 |
100% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
-- |
68 °C |
60 min |
|
10 L |
|
Sparge |
-- |
77 °C |
10 min |
Notes
grain bill
2.9 GLADFIELDS VIENNA
0.2 WEYERMANN CARAAMBER
0.15 WEYERMANN CARAMUNICH 2
0.2 WEYERMAN CARABOHEMIAN
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-11 22:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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