Esp bcs Beer Recipe | BIAB British Strong Ale | Brewer's Friend
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Esp bcs

201 calories 19.9 g 12 oz
Beer Stats
Method: BIAB
Style: British Strong Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Saturday April 1st 2017
1.061
1.014
6.1%
39.9
8.4
n/a
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