Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
14.37 |
37% |
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
10 min |
4.87 |
37% |
0.35 oz |
Santiam0.35 oz Santiam Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
2.84 |
25.9% |
1.35 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
19.24 |
74% |
0.35 oz |
Santiam (Pellet) 0.3499999991994 oz Santiam (Pellet) Hops |
|
2.84 |
25.9% |
1.35 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Protein rest |
Infusion |
-- |
126 °F |
25 min |
|
Mash |
Infusion |
-- |
152 °F |
60 min |
|
Mash out |
Temperature |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Cook flaked oats at 300F until light golden brown and smell like cookies.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-29 11:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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