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Brit'hday ale

Method: BIAB
Style: Blonde Ale
Boil Time: 30 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 7.1 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 131 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)

Created: Monday March 20th 2017

Original Gravity:

1.043

Final Gravity:

1.010

ABV (standard):

4.3%

IBU (tinseth):

23.1

SRM (morey):

4.5

Mash pH

n/a

Cost €

n/a

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Brew Log History

Target 22°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,100 g	Finland - Pale Ale Malt1100 g Pale Ale Malt	36	2	61%
410 g	Flaked Wheat410 g Flaked Wheat	34	2	22.7%
94 g	German - CaraAmber94 g CaraAmber	34	23	5.2%
200 g	Finland - Cara Plus 10200 g Finland - Cara Plus 10	35	4.3	11.1%
1,804 g / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9 g	Centennial9 g Centennial Hops	Pellet	8.65	Boil	30 min	13.89	47.4%
5 g	Amarillo5 g Amarillo Hops	Pellet	8.2	Boil	30 min	7.31	26.3%
5 g	Amarillo5 g Amarillo Hops	Pellet	8.2	Aroma	5 min	1.9	26.3%
19 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
9 g	Centennial (Pellet) 9 g Centennial (Pellet) Hops	13.89	47.4%
10 g	Amarillo (Pellet) 10 g Amarillo (Pellet) Hops	9.21	52.6%
19 g / 0.00 €

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.2 L		Infusion	--	65 °C	60 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 80 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

userwaterprofile-9756

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
110	10	5	200	100	21
Mash Chemistry and Brewing Water Calculator

Notes

9 day fermentation.

Last Updated and Sharing

987

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-20 22:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Brit'hday ale

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