Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
14.94 |
20% |
|
30 g |
Target30 g Target Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
17.23 |
30% |
|
50 g |
Challenger50 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
7.45 |
50% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 L |
|
Temperature |
-- |
66 °C |
60 min |
|
27 L |
|
-- |
-- |
72 °C |
10 min |
Starting Mash Thickness:
4 L/kg
|
"strong British ale" British Strong Ale beer recipe by jegoruszka. All Grain, ABV 5.39%, IBU 39.62, SRM 11.34, Fermentables: (Maris Otter Pale, Amber, Crystal 60L, Wheat Malt) Hops: (Challenger, Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-22 13:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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