Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Magnum0.2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
12.69 |
15.4% |
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
20 min |
19.21 |
38.5% |
0.30 oz |
Magnum0.3 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
0.25 min |
0.21 |
23.1% |
0.30 oz |
Saaz0.3 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
0.25 min |
0.04 |
23.1% |
1.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
32.11 |
77% |
0.30 oz |
Saaz (Leaf/Whole) 0.29999999931377 oz Saaz (Leaf/Whole) Hops |
|
0.04 |
23.1% |
1.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
111 °F |
20 min |
|
|
Infusion |
-- |
133 °F |
30 min |
|
|
Infusion |
-- |
158 °F |
30 min |
|
|
Decoction |
-- |
170 °F |
-- |
|
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
"Pilsner" German Pilsner (Pils) beer recipe by Mike Crown. All Grain, ABV 5.02%, IBU 32.15, SRM 3.17, Fermentables: (Flaked Corn, Pilsner, Acidulated Malt) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-08 06:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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