Eugene Ormouspecker Ale Beer Recipe | Partial Mash Extra Special/Strong Bitter (ESB) | Brewer's Friend

Eugene Ormouspecker Ale

196 calories 21.9 g 12 oz
Beer Stats
Method: Partial Mash
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 70% (brew house)
Source: Harrison Raftery
Calories: 196 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Saturday April 20th 2013
1.059
1.017
5.6%
48.0
18.2
n/a
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