Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Sorachi Ace30 g Sorachi Ace Hops |
|
Pellet |
9.1 |
Boil
|
30 min |
31.87 |
50% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
3.7 |
Boil
|
14 min |
7.95 |
50% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
|
Fly Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
yeast nutrient
|
|
Water Agt |
Boil |
15 min. |
|
1 tsp |
super moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: dextrose
CO2 Level: 2 Volumes |
"UK Special Bitter" Best Bitter beer recipe by Home Brew Beer Book. All Grain, ABV 4.48%, IBU 39.82, SRM 10.81, Fermentables: (Pale 2-Row, Caramel / Crystal 120L) Hops: (Sorachi Ace, Styrian Goldings) Other: (yeast nutrient, super moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-05 20:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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