De revolutionibus orbium coelestium Beer Recipe | All Grain American IPA | Brewer's Friend
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De revolutionibus orbium coelestium

206 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Mark Dahl
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday February 28th 2017
1.063
1.011
6.8%
84.7
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canadian - Pale 2-Row10 lb Pale 2-Row 36 1.75 74.1%
0.50 lb Canadian - Munich Light0.5 lb Munich Light 34 10 3.7%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.4%
1 lb United Kingdom - Dextrine Malt1 lb Dextrine Malt 33 1.8 7.4%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 7.4%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 43.75 9.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 10.49 9.1%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 10 min 17.08 18.2%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 13.42 9.1%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 18.2%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Dry Hop 5 days 4.5%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Dry Hop 7 days 4.5%
3 oz Citra3 oz Citra Hops Pellet 11 Dry Hop 7 days 27.3%
11 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion -- 152 °F 60 min
2 gal Infusion -- 152 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp gelatin Fining Primary 2 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 321 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: priming sugar       Amount: 5 oz      
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
1 Campden tablet
1 tsp CaCl2
1 tsp gypsum
Mash Chemistry and Brewing Water Calculator
"De revolutionibus orbium coelestium" American IPA beer recipe by Mark Dahl. All Grain, ABV 6.76%, IBU 84.74, SRM 6.74, Fermentables: (Pale 2-Row, Munich Light, Flaked Oats, Dextrine Malt, Biscuit) Hops: (Chinook, Amarillo, Cascade, Citra, Columbus) Other: (gelatin)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-16 18:12 UTC
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