Stone Age Super Animal Beer Recipe | All Grain Specialty IPA: Belgian IPA | Brewer's Friend

Stone Age Super Animal

225 calories 22.3 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 19.5 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Stone IPA Clone
Calories: 225 calories (Per 330ml)
Carbs: 22.3 g (Per 330ml)
Created: Sunday February 26th 2017
1.073
1.017
7.4%
71.2
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 32.4%
170 g American - Caramel / Crystal 20L170 g Caramel / Crystal 20L 35 20 2.8%
4 kg Belgian - Pale Ale4 kg Pale Ale 38 3.4 64.8%
6.17 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Pellet 10 Boil 60 min 21.5 15.9%
12 g Magnum12 g Magnum Hops Pellet 15 Boil 60 min 19.35 9.5%
28 g Columbus28 g Columbus Hops Pellet 15 Aroma 15 min 22.4 22.2%
28 g Centennial28 g Centennial Hops Pellet 10 Aroma 1 min 1.3 22.2%
28 g Centennial28 g Centennial Hops Leaf/Whole 10 Dry Hop 0 days 22.2%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 12.5 Boil 15 min 6.67 7.9%
126 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66.2 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Use 5ml of CO2 hop extract for 45 IBU in a 19l batch
Final reading brix 7.9%, calculater gives 8.53%. estimated FG. 1.011
Final Gravity via Hydrometer was 1.011
Brix reading 7.8

Brewer's Friend Logo
Last Updated and Sharing
 
900
Views
3
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-22 20:30 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top