Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
9.9% |
|
8 oz |
American - Caramel / Crystal 15L8 oz Caramel / Crystal 15L |
|
35 |
15 |
4.9% |
|
7.50 lb |
American - Pale 2-Row7.5 lb Pale 2-Row |
|
37 |
1.8 |
74.1% |
|
6 oz |
American Carapils6 oz American Carapils |
|
33 |
2.4 |
3.7% |
|
12 oz |
German Wheat Malt12 oz German Wheat Malt |
|
40 |
2.3 |
7.4% |
|
162 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Polaris0.25 oz Polaris Hops |
|
Pellet |
18.8 |
First Wort
|
0 min |
11.47 |
3% |
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
7.2 |
Whirlpool at 210 °F
|
20 min |
10.27 |
12.1% |
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
7.2 |
Whirlpool at 170 °F
|
20 min |
5.14 |
12.1% |
|
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Whirlpool at 210 °F
|
20 min |
10.41 |
12.1% |
|
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Whirlpool at 170 °F
|
20 min |
5.21 |
12.1% |
|
2 oz |
Hallertau Blanc2 oz Hallertau Blanc Hops |
|
Pellet |
7.2 |
Dry Hop
|
3 days |
|
24.2% |
|
2 oz |
Mandarina Bavaria2 oz Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Dry Hop
|
3 days |
|
24.2% |
|
8.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Polaris (Pellet) 0.24999999942814 oz Polaris (Pellet) Hops |
|
11.47 |
3% |
|
4 oz |
Hallertau Blanc (Pellet) 3.9999999908503 oz Hallertau Blanc (Pellet) Hops |
|
15.41 |
48.4% |
|
4 oz |
Mandarina Bavaria (Pellet) 3.9999999908503 oz Mandarina Bavaria (Pellet) Hops |
|
15.62 |
48.4% |
|
8.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
sacc rest |
Infusion |
-- |
150 °F |
60 min |
|
|
mashout |
Infusion |
-- |
168 °F |
10 min |
|
|
batch spage |
Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
"German Pale Ale" American Pale Ale beer recipe by tomcocca. All Grain, ABV 5.01%, IBU 42.5, SRM 9.38, Fermentables: (Flaked Oats, Caramel / Crystal 15L, Pale 2-Row, American Carapils, German Wheat Malt) Hops: (Polaris, Hallertau Blanc, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-05 14:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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