Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
16.31 |
18.2% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
19.44 |
27.3% |
18 g |
Mosaic18 g Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
0 min |
0 |
16.4% |
22 g |
Cascade22 g Cascade Hops |
|
Pellet |
6.8 |
Boil
|
15 min |
8.9 |
20% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
0 |
18.2% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Infusion |
-- |
74 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 g |
Irish moss
|
|
Other |
Boil |
15 min. |
0.50 tsp |
Gjærnæring
|
|
Other |
Boil |
15 min. |
Priming
Method: Sugar
Amount: 7g/l
CO2 Level: 2.62 g/l |
"Sløy pale 2017" American Pale Ale beer recipe by Svein og Carsten. All Grain, ABV 6.45%, IBU 38.56, SRM 7.91, Fermentables: (Pale Ale, Munich - Light 10L, Caramel / Crystal 15L) Hops: (Cascade, Amarillo, Mosaic) Other: (Irish moss, Gjærnæring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-20 21:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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