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millenium porter extract

Method: Extract
Style: Classic Style Smoked Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 277 calories (Per 12oz)
Carbs: 28.6 g (Per 12oz)

Created: Wednesday February 15th 2017

Original Gravity:

1.083

Final Gravity:

1.021

ABV (standard):

8.1%

IBU (tinseth):

37.9

SRM (morey):

27.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Extra Light6 lb Liquid Malt Extract - Extra Light	37	2.5	46.2%
5 lb	Dry Malt Extract - Light5 lb Dry Malt Extract - Light	42	4	38.5%
11 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	United Kingdom - Brown1 lb Brown	32	65	7.7%
0.50 lb	Belgian - Roasted Barley0.5 lb Roasted Barley	30	575	3.8%
0.50 lb	German - Smoked Malt0.5 lb Smoked Malt	37	3	3.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Millenium0.5 oz Millenium Hops	Pellet	15.5	Boil	60 min	22.38	25%
0.50 oz	Millenium0.5 oz Millenium Hops	Pellet	15.5	Boil	15 min	11.1	25%
0.50 oz	Millenium0.5 oz Millenium Hops	Pellet	15.5	Boil	5 min	4.46	25%
0.50 oz	Millenium0.5 oz Millenium Hops	Pellet	15.5	Boil	0 min		25%
2 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Millenium (Pellet)		37.94	100%
2 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 tsp	yeastex		Other	Boil	15 min.
0.50 tsp	irish moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 208 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
50/50 tap and deionized water

Last Updated and Sharing

848

Views

Brews

Public: Yup, Shared
Last Updated: 2017-02-15 01:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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