Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Liberty50 g Liberty Hops |
|
Pellet |
4 |
Boil
|
90 min |
24.03 |
50% |
25 g |
Liberty25 g Liberty Hops |
|
Pellet |
4 |
Aroma
|
10 min |
4.07 |
25% |
25 g |
Liberty25 g Liberty Hops |
|
Pellet |
4 |
Dry Hop
|
0 days |
|
25% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Liberty (Pellet) 100 g Liberty (Pellet) Hops |
|
28.1 |
100% |
100 g
/ $ 0.00
|
Priming
Method: dextrose
Amount: 180
CO2 Level: 20 Volumes |
"Liberty SMASH" Extra Special/Strong Bitter (ESB) beer recipe by mine. All Grain, ABV 6.66%, IBU 28.11, SRM 6.49, Fermentables: (Maris Otter Pale, Wheat) Hops: (Liberty)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-13 10:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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