Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13 g |
Admiral13 g Admiral Hops |
|
Pellet |
16.1 |
Boil
|
60 min |
21.93 |
13.3% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
10.5 |
Hopback
|
10 min |
|
30.6% |
25 g |
Citra25 g Citra Hops |
|
Leaf/Whole |
12.7 |
Boil
|
10 min |
10.97 |
25.5% |
30 g |
Citra30 g Citra Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
7 days |
|
30.6% |
98 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
Mash |
Infusion |
-- |
65 °C |
60 min |
12 L |
2 x sparge 12 and 13 litres |
Sparge |
-- |
80 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Notes
- ment to use amirillo pellets in late addition boil but put the 25 gr leaf citra in by mistake, so I chucked the 30 gr amarillo pellits in for hopback and experimented with giving them a good stir when temp doen to 82, went a bit low as a meant to do it at 90.
- used yeast starter, pitched into bowl of wert cooled to 30c, stand 5 minutes and stirred in and stand 30 min. Will this get ferm going faster?
- OG 1049. Effeciancy poor at 66%. Mash was very thick with some grains at top not emersed in water. S0, do I go back to 3/1. That woud have been 19.2, not 18.
- FG 1008. 5,4 ABV
- Dryhopped 6 days after racking to other fermentor.
- 149 gr sugar for secondary fermentation to produce 2.6 vol co2
- On bottling smells promissing and looks reasonable clear already following 6 days off yeast.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-25 14:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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