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IPA Pilsner malt

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 88 liters (fermentor volume)
Pre Boil Size: 90 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)

Created: Tuesday February 7th 2017

Original Gravity:

1.055

Final Gravity:

1.017

ABV (standard):

5.1%

IBU (tinseth):

57.9

SRM (daniels):

9.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
18.50 kg	Belgian - Pilsner18.5 kg Pilsner	37	1.6	80.4%
1 kg	German - Acidulated Malt1 kg Acidulated Malt	27	3.4	4.3%
1.75 kg	German - CaraRed1.75 kg CaraRed	34	20	7.6%
1.75 kg	German - Wheat Malt1.75 kg Wheat Malt	37	2	7.6%
23 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
75 g	Columbus75 g Columbus Hops	Pellet	15	Boil	60 min	31.23	11.5%
125 g	Amarillo125 g Amarillo Hops	Pellet	8.6	Boil	15 min	14.81	19.2%
250 g	Amarillo250 g Amarillo Hops	Pellet	8.6	Boil	5 min	11.9	38.5%
200 g	Amarillo200 g Amarillo Hops	Pellet	8.6	Dry Hop	4 days		30.8%
650 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
75 g	Columbus (Pellet) 75 g Columbus (Pellet) Hops	31.23	11.5%
575 g	Amarillo (Pellet) 575 g Amarillo (Pellet) Hops	26.71	88.5%
650 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
60 L		Sparge	--	70 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
citrus 2 hatte
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

3,073

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Brews

Public: Yup, Shared
Last Updated: 2017-02-07 09:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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