Brew Log History
Target 70°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
21.07 |
33.3% |
1 oz |
Yakima Valley Hops - Fuggle1 oz Fuggle Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
8.57 |
33.3% |
0.50 oz |
Kent Goldings0.5 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.25 |
16.7% |
0.50 oz |
Kent Goldings0.5 oz Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool at 212 °F
|
10 min |
3.75 |
16.7% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
15 min. |
5 tsp |
Yeast Nutrient
|
|
Other |
Primary |
-- |
Priming
Method: Forced Carbonation
CO2 Level: 2.4 Volumes |
"McSwiggin's Irish Ale" Irish Red Ale beer recipe by Jasper's Homebrew. Extract, ABV 5.96%, IBU 35.63, SRM 16.19, Fermentables: (Liquid Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (Caramel / Crystal 60L, Roasted Barley) Hops: (Challenger, Fuggle, Kent Goldings) Other: (Whirlfloc tablet, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-03 16:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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