Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.80 lb | Liquid Malt Extract - Light | 35 | 4 | 76.2% | |
2.80 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7 oz | American - Caramel / Crystal 60L | 34 | 60 | 11.9% | |
3.50 oz | United Kingdom - Coffee Malt | 36 | 150 | 6% | |
3.50 oz | United Kingdom - Chocolate | 34 | 425 | 6% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.40 oz | Northern Brewer | Pellet | 7.8 | Boil | 45 min | 22.26 | 100% | |
0.40 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
8 oz | Brewed Coffee | Flavor | Boil | 0.00034722222222222 days |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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$ 0.00 |
Method: Table or corn sugar Amount: .3 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |