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EKG ESB

Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)

Created: Wednesday February 1st 2017

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

39.3

SRM (morey):

14.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	Finland - Pilsner Malt2.5 kg Pilsner Malt	37	2	82.8%
90 g	Finland - Crystal Malt 15090 g Crystal Malt 150	35	57	3%
78 g	Finland - Chocolate Malt78 g Chocolate Malt	31	338	2.6%
300 g	Flaked Oats300 g Flaked Oats	33	2.2	9.9%
50 g	German - Acidulated Malt50 g Acidulated Malt	27	3.4	1.7%
3,018 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	East Kent Goldings14 g East Kent Goldings Hops	Pellet	5	Boil	60 min	18.33	15.7%
14 g	East Kent Goldings14 g East Kent Goldings Hops	Pellet	5	First Wort	0 min	11.1	15.7%
14 g	East Kent Goldings14 g East Kent Goldings Hops	Pellet	5	Boil	15 min	9.09	15.7%
14 g	East Kent Goldings14 g East Kent Goldings Hops	Pellet	5	Boil	1 min	0.79	15.7%
33 g	East Kent Goldings33 g East Kent Goldings Hops	Pellet	5	Dry Hop	7 days		37.1%
89 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
89 g	East Kent Goldings (Pellet) 89 g East Kent Goldings (Pellet) Hops		39.31	99.9%
89 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Temperature	--	68 °C	90 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

U0 v73
0 68.5
15 70
30 69
45 69
60 68.5
75 67
90 66.5

OG 1.052
FG 1.016

Last Updated and Sharing

738

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Brews

Public: Yup, Shared
Last Updated: 2017-02-19 10:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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