Brew Log History
Target 52°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.60 oz |
Northern Brewer - Hallertau1.6 oz Hallertau Hops |
|
Pellet |
2.5 |
Boil
|
60 min |
13.55 |
66.1% |
0.17 oz |
Magnum0.17 oz Magnum Hops |
|
Pellet |
14 |
Boil
|
60 min |
8.06 |
7% |
0.25 oz |
Mount Hood0.25 oz Mount Hood Hops |
|
Pellet |
5.1 |
Boil
|
10 min |
1.57 |
10.3% |
0.40 oz |
Mount Hood0.4 oz Mount Hood Hops |
|
Pellet |
5.1 |
Boil
|
0 min |
|
16.5% |
2.42 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.41 qt |
|
Infusion |
-- |
152 °F |
60 min |
|
Mashout |
Infusion |
-- |
167 °F |
10 min |
3.7 gal |
|
Sparge |
-- |
168 °F |
30 min |
Starting Mash Thickness:
1.6 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
0.50 tsp |
Yeast Nutrient
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Winnipeg
"Brew Bombers Marzen" Märzen beer recipe by MarcBrew. All Grain, ABV 6.1%, IBU 23.17, SRM 11.14, Fermentables: (Pilsner, Munich Light, Vienna, Crystal 60L) Hops: (Hallertau, Magnum, Mount Hood) Other: (Irish Moss, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-13 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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