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Session Amber Ale

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Tuesday April 2nd 2013

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.4%

IBU (tinseth):

33.2

SRM (morey):

12.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 65°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.50 lb	American - Pale 2-Row11.5 lb Pale 2-Row	37	1.8	92.5%
12 oz	American - Caramel / Crystal 60L12 oz Caramel / Crystal 60L	34	60	6%
3 oz	American - Roasted Barley3 oz Roasted Barley	33	300	1.5%
199 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	First Wort	0 min	9.88	8.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	First Wort	0 min	8.04	8.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	7 min	4.38	8.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	7 min	3.57	8.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	3 min	4.06	16.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	3 min	3.3	16.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	0 days		16.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	0 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Amarillo (Pellet)	18.32	50%
3 oz	Cascade (Pellet)	14.91	50%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15.5 qt	Water Temp 170	Infusion	--	153 °F	60 min
21 qt	Water Temp 185	Sparge	--	170 °F	--

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 208 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

2L starter

Primary: 65 until complete

Dry hop in secondary with 1 oz Cascade, 1 oz Amarillo

Last Updated and Sharing

2,421

Views

Brews

Public: Yup, Shared
Last Updated: 2015-04-15 18:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Session Amber Ale

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