Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12 |
Boil
|
30 min |
18.16 |
13.3% |
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 200 °F
|
15 min |
12.36 |
20% |
|
1 oz |
CTZ1 oz CTZ Hops |
|
Pellet |
15.5 |
Whirlpool at 200 °F
|
5 min |
11.61 |
13.3% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
26.7% |
|
2 oz |
CTZ2 oz CTZ Hops |
|
Pellet |
15.5 |
Dry Hop
|
5 days |
|
26.7% |
|
7.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
18.16 |
13.3% |
|
3.50 oz |
Citra (Pellet) 3.499999991994 oz Citra (Pellet) Hops |
|
12.36 |
46.7% |
|
3 oz |
CTZ (Pellet) 2.9999999931377 oz CTZ (Pellet) Hops |
|
11.61 |
40% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Notes
5 gal is pulled off at flame out with no whirlpool hops (For Golden Sour).
For full 10g batch - double whirlpool hops; dry hop appropreately
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-22 18:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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